CAS 50-21-5 Colorless Liquid E270 80% Lactic Acid Acidulant And Flavor Enhancer

Other Videos
October 12, 2024
Video Description:
Discover CAS 50-21-5 Colorless Liquid E270 80% Lactic Acid, a versatile acidulant and flavor enhancer used in food, chemical, and cosmetic industries. This high-quality lactic acid is produced through fermentation, offering excellent solubility and pH regulation properties.